Name: Onomichi Ramen – Flat-noodle ramen in light soy broth
Brand: Amo Chinmi
SKU: 1007-souvenir
Availability: InStock
Rating: 4.8 (2 reviews)

Hiroshima

Onomichi Ramen – Flat-noodle ramen in light soy broth by Amo Chinmi

: 4.8

Rating 4.8 · 2 reviews from Japanese buyers

[ Taste: 5.0 Value: 4.5 Volume: 4.5 Design: 4.5 Portability: 5.0 Shelf life: 5.0 ]

Ramen, udon & noodles

Amo Chinmi has its head office in Tomonoura, Hiroshima Prefecture.
It makes delicacies and processed fish products, but surprisingly it makes ramen too!

Both the noodles and the soup of this ramen are made entirely at Amo Chinmi's factory.
The noodles, made with top-grade wheat flour, are flat and straight.
Because the taste of wheat flour tends to vary with the season, the maker checks its condition daily as it works.
The soup uses small fish raised in the Seto Inland Sea.
The fish make an excellent broth that is prized as the secret flavor of Onomichi ramen.
Back fat from pork, a hallmark of Onomichi ramen, is added to the soup to create the characteristic taste of Onomichi ramen: light yet rich.

The taste never gets old, so I think it will make a souvenir that pleases people of all ages and genders.
Please try authentic Onomichi ramen at home.

Good to know before you fly

Storage

Room temperature
Customs

Contains meat / seafood – check your country's customs rules before taking it home.

What Japanese buyers say

Reviewers praise this soy-sauce ramen as rich but clean-tasting with no off flavors, and found it easy to eat. It was popular with families and a friend who wanted to try it.

Summary of 2 reviews posted on the Japanese site.