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Kyo no Nama Fu Manju – Steamed bun of chewy wheat gluten (nama fu)
Kyoto
Kyo no Nama Fu Manju – Steamed bun of chewy wheat gluten (nama fu) by Tsuruya Chosei

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Chewy wheat gluten (nama fu) wraps house-made sweet bean paste, and each piece is wrapped in a bamboo leaf. There are three types: smooth red bean paste (koshian), matcha bean paste made with Uji matcha, and chunky red bean paste (tsubuan). It is a refrigerated item with a shelf life of 5 days including the shipping date.

Good to know before you fly

  • Storage

    Keep refrigerated
  • Keeps

    Shelf life 5 days including shipping date, refrigerated

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