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Ichigo Daifuku – Whole strawberry in sweet bean paste and rice cake
Hyogo
Ichigo Daifuku – Whole strawberry in sweet bean paste and rice cake by Takayamado

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This is a popular daifuku in which one strawberry, selected as best suited to the season, is wrapped in chunky bean paste (tsubuan). It uses fresh morning-picked strawberries, and craftspeople wrap each one by hand.

Good to know before you fly

  • Storage

    Keep refrigerated
  • Customs

    Contains fruit or vegetables – check your country's customs rules before taking it home.

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