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Japan's souvenirs (omiyage), rated by local buyers – 6,191 reviews from Japanese buyers

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Hokkaido Jingisukan – Marinated lamb for jingisukan grilling
Hokkaido
Hokkaido Jingisukan – Marinated lamb for jingisukan grilling by Itoham
4.0
Rating 4.0 · 1 review from Japanese buyers

[ Taste: 5.0 Value: 5.0 Volume: 5.0 Design: 3.0 Portability: 3.0 Shelf life: 3.0 ]

Jingisukan (Hokkaido-style grilled lamb) seasoned with a sauce that uses Japanese wine as a secret ingredient. Each pack is a single-serving size, so it is easy to handle even on your own, and it suits anyone who wants to enjoy this Hokkaido classic at home.

Good to know before you fly

  • Storage

    Keep frozen
  • Customs

    Contains meat – check your country's customs rules before taking it home.

What Japanese buyers say

The one reviewer notes this jingisukan (seasoned lamb) uses domestic red wine as a secret ingredient in the sauce. They like that each pack is a single serving, convenient for someone eating alone, and rated the taste and value highly.

Summary of 1 review posted on the Japanese site.

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