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Japan's souvenirs (omiyage), rated by local buyers – 6,191 reviews from Japanese buyers

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Hokkaido
Toji no Zeitaku Macaron – Macarons with sake-lees cream filling by Si Sawat
3.3
Rating 3.3 · 1 review from Japanese buyers

[ Taste: 4.0 Value: 4.0 Volume: 3.0 Design: 4.0 Portability: 3.0 Shelf life: 2.0 ]

A macaron with sake kasu (sake lees) blended into the cream for a touch of Japanese flavor. Crisp outside and airy inside, it is made to be easy to eat even for those who dislike the chewy texture typical of macarons.

Good to know before you fly

  • Storage

    Keep refrigerated

What Japanese buyers say

The one reviewer bought this at the airport and found a macaron with sake lees (sake kasu) in the cream, designed so even people who dislike the usual chewy macaron texture can enjoy it: crisp outside, fluffy inside. They liked the Japanese flavor in a Western sweet. Note the low shelf-life score.

Summary of 1 review posted on the Japanese site.

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