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Smoked Hokke Sticks – Smoked Atka mackerel in stick form
Hokkaido
Smoked Hokke Sticks – Smoked Atka mackerel in stick form by Kita-Nihon Foods
4.3
Rating 4.3 · 1 review from Japanese buyers

[ Taste: 5.0 Value: 3.0 Volume: 4.0 Design: 4.0 Portability: 5.0 Shelf life: 5.0 ]

Meat & seafood products Seafood products
Hokke (Atka mackerel) caught in the waters off Hokkaido, smoked and shaped into easy-to-eat sticks. Perfect as a snack with beer, it also makes a welcome gift when paired with a Hokkaido beer.

Good to know before you fly

  • Storage

    Room temperature

  • Customs

    Contains seafood – check your country's customs rules before taking it home.

What Japanese buyers say

The one reviewer describes smoked hokke (Atka mackerel) from Hokkaido waters, cut into easy-to-eat sticks and ideal as a beer snack. They suggest pairing it with a Hokkaido beer as a gift, though they rated value only average. Bought at an AEON store in Tomakomai.

Summary of 1 review posted on the Japanese site.

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