Name: Hokkaido Gagome Tororo – Shredded kelp blended with sticky gagome kombu
Brand: Edoya
SKU: 3638-souvenir
Availability: InStock
Rating: 4.2 (1 reviews)

Hokkaido

Hokkaido Gagome Tororo – Shredded kelp blended with sticky gagome kombu by Edoya

: 4.2

Rating 4.2 · 1 review from Japanese buyers

[ Taste: 5.0 Value: 4.0 Volume: 3.0 Design: 4.0 Portability: 4.0 Shelf life: 5.0 ]

Meat & seafood products Seafood products

Shredded tororo kelp made from sweet, flavorful Hokkaido ma-kombu (kelp) blended with highly viscous gagome kombu. Enjoy it in miso soup, of course, or sprinkled over rice balls or as a salad topping.

Good to know before you fly

Storage

Room temperature
Customs

Contains seafood – check your country's customs rules before taking it home.

What Japanese buyers say

The one reviewer describes tororo kombu (shredded kelp) combining sweet, fragrant Hokkaido ma-kombu with sticky gagome kelp. They use it in miso soup, on rice balls and as a salad topping. Bought at the Kakizaki shop in Yoichi.

Summary of 1 review posted on the Japanese site.