- Hokkaido
- Matsumae-zuke (Roadside Station Original) – Soy-marinated kombu and dried squid (matsumae-zuke) by Michi-no-eki Kitamaebune Matsumae
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An original matsumae-zuke (soy-marinated kombu and dried squid) made by the roadside station in Matsumae, Hokkaido's only castle town. The station also offers items made with local seafood, such as tuna shigure-ni (simmered in soy and ginger) and octopus kimchi.
Good to know before you fly
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Storage
Keep refrigerated -
Customs
Contains seafood – check your country's customs rules before taking it home.
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Prefecture
Maker
Michi-no-eki Kitamaebune Matsumae -
Genre
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Where to buy
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